We Can’t Wait to Serve You
Thanks so much for stopping by! Our seasoned hospitality team looks forward to hosting you in one of our relaxing and inviting environments – places that let you decompress and enjoy our home-cooked food and hand-brewed beer and beverages presented with consistency and quality by our experienced brewers, chefs, servers, and bartenders.
Get Social With Us!
🎃👻 Spencer, we’re ready for ya!
The Rapscallion crew is geared up for a wicked good Halloween bash TONIGHT! 🍻💀
Throw on your best costume, grab your crew, and come get spooky with us! We’ve got a costume contest, prizes, games, plenty of cold brews, and all the Halloween shenanigans! 🕸️🍺
Let’s make it a night to remember, Rapscallion style! 🎃🍻
New drinks, new weekend, and we’re ready to kick it off with you! 🍻☀️
The weather is looking good, the patios are calling, and we’ve got plenty of new things for you to try. All Rapscallion locations are open today, so grab your crew, find your spot, and let’s make the most of this beautiful Friday!
Mug Clubbers, we’ve got a new Thursday tradition for you! 🍻
Introducing Natasha’s Mug Club Social at Rapscallion Pub in Sturbridge! Every Thursday, we’re serving up a flatbread and a stein of your favorite Raps brew for just $15.
Your flatbread lineup? Classic cheese, pepperoni, or whatever we’re whipping up for our weekly feature.
Consider this your standing Thursday invitation. Grab your mug and come hang with us!
Exclusively for our Mug Club members. 🍕
Lawrence, it’s almost your turn! 👀 Fresh new appetizers and brand-new pizzas are coming in hot VERY soon. We’ve got some good stuff in store for you… stay tuned! 🍕🔥
Peach us, we’re dreaming! 🍑 Our new menu is DROPPING TOMORROW, and you’ll find this beauty in both Acton and Hopkinton. Trust us, we’ve got plenty more where this came from! 👀
Here’s your first official sneak peek at our new menu in Acton, dropping THIS WEDNESDAY! 👀
New bites, new cocktails, and plenty of fresh additions our team has been hard at work putting together for the season. We’re excited to finally share what we’ve been cooking up! Who’s coming in to try the new lineup?!
