Lawrence Beverage Menu
Raps Hand-Brewed Draughts
ABV 4.5% Honey Ale 7
A light, balanced beer. Local wildflower honey and Cascade hops lend pleasant notes of flowers and citrus.
ABV 5% Harvard Lager 7
The oldest actively brewed recipe in Massachusetts, this timeless classic is as delicious as its history.
ABV 5.6% Irish Red 7
Our classic Irish ale has a smooth, malty backbone ?nishing with caramel sweetness and a touch of roasted dryness.
ABV 7.0% Belgian Blonde 7
Belgian-inspired golden ale with coriander and orange peel, hopped with Cascade and Saazer, yielding layers of sweet citrus and spiciness.
ABV 6.0% New England IPA 7
Juicy and hazy with big, bright tropical ?avors from Citra, Mosaic, and El Dorado hops.
Rotating Local Cider 7
High Limb/ Pony Shack semi-sweet or Salt Box dry
ABV 6.5% Guavarita Sour 4
Brewed with guava, lime, orange, and sea salt this sour ale brings the flavors of America’s favorite cocktail complimented by juicy, tropical guava. Tropical fruit forward complimented by the bright citrus and a tart, refreshing finish.
ABV 4.2% Pilsner 7
Our take on a Czech-style Pilsner is crisp, clear, and refreshing. Brewed simply with floor-malted bohemian Pilsner malt, Saaz hops, and lager yeast.
ABV 5.6% Milk Stout 7
A dark, full-bodied beer brewed with lactose creating a creamy, sweet stout with hints of coffee and dark chocolate.
ABV 6.5% Hazy IPA 7
HS-Sitiva is a hop blend exclusively used to brew this hazy style IPA, resulting in smooth notes of ripe stone fruit, soft peach, sweet floral notes, and tropical lime.
Root Beer 5
House-brewed root beer made with all natural ingredients including local wildflower honey and local maple syrup. Lightly carbonated and fully delicious!
Wines
La Vielle Ferme Blanc (Southern Rhone Valley, France) 9
A blend of Bourboulenc, Grenache Blanc, Ugni Blanc, and Vermentino grapes Intense aromas, refreshing palate, and great balance between brightness and a weighty texture
La Vielle Ferme Rouge (Southern Rhone Valley, France) 9
A blend of Carignan, Cinsault, Grenache and Syrah grapes Ripe fruit, pepper and elderberries with very soft tannins giving this wine great drinkability
LaLuca Prosecco (Veneto, Italy) 10
Off-dry, creamy style of sparkling wine
La Vielle Ferme Rose (Southern Rhone Valley, France) 9
A blend of Cinsault, Grenache, and Syrah grapes Fresh, fruity and delicious with a beautiful balance of crunchy red fruit, combined with a crisp, dry finish
ABV 5% Matua Wine Cooler (New Zealand) 6
Crisp Matua Sauvignon Blanc, sparkling water and a splash of kiwi. Only 80 calories, zero grams of added sugar.
Spirits
High Noon Original Vodka Iced Tea 8
Rancho La Gloria Jalisco Ginger Mule 10
Long Drink Cranberry 8
Lucky Ones Blueberry Lemonade 8
Rancho La Gloria Paloma Margarita 10
Crisp Matua Sauvignon Blanc, sparkling water and a splash of kiwi. Only 80 calories, zero grams of sugar.
Bulleit Old Fashioned Kentucky Straight Bourbon Whiskey Cocktail 10
Liquor
Titos
Captain Morgan
Bulleit Bourbon
Hennessy
Tanqueray
Casamigos
Bulleit Rye
Non-Alcoholic
Kit Golden 6
Portland, ME
Kit Hazy IPA 6
Portland, ME
Pour It Forward
At Rapscallion, we believe small acts of kindness create a ripple effect. One good deed inspires the next, building stronger connections between people and within our communities.
Here’s how it works: buy a beer for someone else and we’ll put their name on the board. If they stop by and spot it, they can claim their pint with an ID. It’s a simple way to spread kindness—one beer at a time. And every Pour It Forward pint gives back twice, with Raps donating $1 from each pour to the Rapscallion HOPS Foundation.
